Panchmel Mix Dal (500gms)
10.00
Quick description:
Panchmel mix dal is lentil preparation from Rajasthan which is known for its nutrition value. “Panch” means “5” and “mel” means “mix”, five Dals are used and hence the name Panchmel dal. The Panch Mel dal is also known as Panch ratna dal. It is part of rich Rajasthani cuisine.
WEIGHT: 500 gm
Availability:
In Stock
Description :
Panchmel mix dal is lentil preparation from Rajasthan which is known for its nutrition value. “Panch” means “5” and “mel” means “mix”, five Dals are used and hence the name Panchmel dal. The Panch Mel dal is also known as Panch ratna dal. It is part of rich Rajasthani cuisine.Our organic panchmel mix dal is nutritious and protein rich Rajasthani dal recipe as it contains nutritive qualities of five different lentils.The dal can be eaten with chapatti, roti, parantha, or fried rice.
Additional Information :
| Weight | 500 g |
|---|
Be the first to review “Panchmel Mix Dal (500gms)”
You May Also like
Moong Whole Bold (500gms)
Our Moong variety is of finest quality which is tiny, tender; oval shaped slightly sweet beans with a bright green skin and is soft and easily digested when cooked. When sprouted, the moong beans is good source of vitamin C with their rich and creamy texture they are also great in salads.
WEIGHT: 500gm
Moong Split Chhilka (500gms)
This dal is split moong beans with the skin left on it. It makes excellent soup and is a very tasty dal. Our organic Moong dal Chilka is extremely easy to cook, need no soaking and are easy to digest.
WEIGHT: 500gm
Urad Dal Mogar (500gms)
Urad dal (white urad) mogar is the skinless and often split urad bean. This white lentil is rich in protein and the iron content is good for improving hemoglobin count.
WEIGHT: 500G
Chana Whole (500gms)
Bengal gram is called Chickpea or Gram in South Asia. Bengal gram is a major pulse crop in India.
WEIGHT: 500G
Reviews
There are no reviews yet.