Description :
Cinnamon Stick is used in desserts, pickling and for flavoring hot beverages. Aromatic and is principally employed in cookery as a condiment and flavoring ingredient.
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Turmeric an ancient spice of India is an antioxidant due to the phenolic character of curcumine. It is stomachic, carminative tonic, blood purifier, vermicide and antiseptic. It imparts yellow color to Indian curries and is an important ingredient both for its color as well as for its medicinal properties.
WEIGHT: 100gm
Fennel seeds are produced from their fruits which have good aroma, acts as stimulants & are calmative. It has a sweet and aromatic taste, similar to anise and licorice.
WEIGHT: 100g
It is mainly use as a condiment and pickling spice. They have rich nutty flavor that adds taste to the preparations.
WEIGHT: 100gm
Red chili powder supreme has deep red color and less spicy. It is used primarily for spice blends (masala mixes) and in dishes where color is of prime concern. More the color of the chili more will be the flavor.
WEIGHT: 250gm
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