Description :
Especially grown variety of wheat in Shekhawati, is dry processed to get the taste of original home ground high fiber roti atta
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This whole grain white sorghum flour can be used to provide nutritional benefits associated with whole grains. It offers a gluten free solution that is more economical than specialty starches and competitively less priced then other flours.
WEIGHT: 500G
Govind Bhog is a rice cultivated mostly in West Bengal in India. It is a short grain, white, aromatic, sticky rice having a sweet buttery flavor.
WEIGHT: 1KG
Buckwheat Flour (atta) is energizing and nutritious and is available throughout the year and can be served as an alternative to rice or made into porridge.
WEIGHT: 500gms
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