Description :
Govind Bhog is a rice cultivated mostly in West Bengal in India. It is a short grain, white, aromatic, sticky rice having a sweet buttery flavor.
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Our organic Maize Dalia is of the finest quality. It is gluten free and can be used for making many delicacies. It provides relief from heat in summer and in winter it increases the capacity to withstand the cold weather conditions as it provides more energy for the calories consumed.
WEIGHT: 500G
Soya flour is made from roasted soybeans that have been ground into fine flour. Our Soybean flour is rich in high quality proteins and other nutrients add a pleasant flavor and texture to a variety of products.
WEIGHT: 500G
This whole grain white sorghum flour can be used to provide nutritional benefits associated with whole grains. It offers a gluten free solution that is more economical than specialty starches and competitively less priced then other flours.
WEIGHT: 500G
Especially grown variety of wheat in Shekhawati, is dry processed to get the taste of original home ground high fiber roti atta
WEIGHT: 1KG
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