fbpx

Bajra Dalia (500gms)

Bajra Dalia (500gms)

Category:

60.00

Quick description:

Bajra dalia is a healthy breakfast. It is high in fiber, vitamins and minerals. Bajra dalia tastes best because it is freshly ground. It can be eaten with the milk, butter, yoghurt. It tastes good with any leafy vegetable.

WEIGHT: 500G

Availability:

In Stock

Compare
Description :
Additional Information :
Weight 500 g

Reviews

There are no reviews yet.

Be the first to review “Bajra Dalia (500gms)”

You May Also like

    Chana Besan (500gms)

    0 out of 5
    100.00

    Besan is flour made after grinding dried chickpeas. Gram flour is known as chana flour, chick flour or besan. It is popular as besan flour and is used in various Indian recipes like Besan laddu, bhajia, pakode, parantha, kadhi and other sweet.

    Weight: 500g

    Maize Atta (500gms)

    0 out of 5
    54.00

    Corn flour or maize flour is also known as Makai flour in India and is made from dried corn. Corn flour comes in yellow and white and is used in combination with other flours in baking goods. Corn flour is milled from the whole kernel and is used as filler, binder and thicker in cookies, pastries and meat industries. It is uniquely rich in dietary fibers and vital for good heart.

    WEIGHT: 500G

    Wheat Suji (500gms)

    0 out of 5
    50.00

    Wheat suji (Semolina) is the coarse purified wheat middling of whole wheat used in making pasta and also used for breakfast cereals and puddings.

    WEIGHT: 500G

    Multigrain Atta (500gms)

    0 out of 5
    65.00

    WEIGHT: 500G

X