Certified organic Moong Dal Mogar made from premium quality moong beans, naturally grown and hygienically packed to preserve purity, taste, and nutrition.
The Green Earth Organic Moong Dal Mogar is made from carefully selected, certified organic moong beans that are naturally grown without harmful chemicals or synthetic pesticides. Light, easy to digest, and rich in protein, this split yellow moong dal is a staple in every healthy kitchen.
Perfect for preparing dal tadka, khichdi, soups, curries, and baby food, it cooks quickly and offers a soft texture with mild, comforting flavor.
| Dimensions | 10 × 20 × 40 m |
|---|---|
| Certification | 100% Certified Organic |
| Country of Origin | India |
| Ingredients | 100% Organic Moong Dal |
| Storage Instructions | Store in a cool, dry place away from direct sunlight. Keep in an airtight container after opening. |
| Type (Whole / Powder) | Whole |
There are no reviews yet.
Only logged in customers who have purchased this product may leave a review.
The company is certified by One Cert International (a certification body approved by APEDA) to market the products as per the standards set by the foremost certifying agency.
©2026, GreenEarth Organics. All Rights Reserved
