Description :
Brown sugar is a healthy substitute to sugar with many added benefits due to the presence of nutrient-rich molasses which also gives its characteristic brown color.
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Honey gets its sweetness from the monosaccharides; fructose and glucose and has approximately the same relative sweetness as that of granulated sugar. It has attractive chemical properties for baking, and a distinctive flavor that leads some people to prefer it over sugar and other sweeteners.
WEIGHT: 250 ml
The Sugar not having sedimants and traces of sulphur less than 5ppm , and its remaining parameters nearly matches to pantation white sugar then it is called sulphurless sugar. The sulphurless sugar quality nearly reached the refined sugar
WEIGHT: 500gms
Our white granulated sugar is one of the purest foods because it is 99.9 % sucrose which is refined from the natural sugar obtained from the juice of organically harvested sugarcanes.
WEIGHT: 500gm
Jaggery is a natural sweetener that's also a healthier alternative to refined white sugar. It is prepared from the sap or the juice of plants that contains a considerable amount of sucrose or sugar. … Rich brown or golden in colour, Jaggery tastes like something between a rich molasses and caramel toffee.
WEIGHT: 400gms
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